Accueil > Learn to Cook > Cooking Techniques Cooking Techniques by Karine Lemoine Unit of Measure Conversion Tables to Assist You in the Kitchen Find information on practical and useful measures to cook at home with serenity. More information How to cool the kitchen without air conditioning in summer? How to keep a kitchen cool in summer without air conditioning: appliances that heat less, ventilation and good cooking times to adopt. More information Are old aluminum frying pans safe to use? Raw or anodized aluminum, corrosion, food exposure: here's what we really know about the safety of old aluminum stoves. More information Can you fry in a cast iron casserole without an immersion fryer? Can you fry by immersion in a cast iron casserole without a dedicated appliance? The safety and temperature control rules to be respected. More information How to properly use an air fryer (airfryer)? Preheating, basket not too full, halfway through cooking to watch out for: essential best practices for using an air fryer on a daily basis. More information How do you make homemade celery juice in a blender? How to prepare liquid celery juice in a blender, step by step, with a fine sieve to filter the fibers and obtain a clear juice. More information How do you make homemade icing sugar in a blender? The simple technique to transform powdered sugar into homemade icing sugar, fine and non-sticky, with a blender and a little cornstarch. More information What types of cooking best preserve the nutrients in food? Steam, oven, frying or boiling: find out which cooking methods best preserve the vitamins and minerals in food on a daily basis. More information Can you put a cardboard pizza box in the oven? The cardboard in a pizza box can ignite or emit fumes in the oven. Here's why it's best to transfer pizza before reheating. More information Convection oven or conventional oven: what is the difference? Static heat or convection heat: these two cooking methods do not have the same effects on your dishes. Here are the differences and how to adapt them. More information Can you put a crockpot in the oven? The electric base of a slow cooker never goes in the oven, but sometimes the tub alone can. Here's how to tell the two apart and avoid mistakes. More information Can you put a plate in a toaster oven? Ceramic, adapted glass or plastic: not all materials can withstand the intense heat of a toaster oven. Here's how to choose without making mistakes. More information Can you turn off a self-cleaning oven during the cycle? The lock on a self-cleaning oven stays active as long as the heat is too high, even after stopping the cycle. Why, and how to respond well. More information Does glass go in the oven? Borosilicate, tempered glass, or regular glass: not all react the same to oven heat. Here's how to avoid breakage and cook with peace of mind. More information Is hard anodized aluminum casserole safe for your health? Hard anodized aluminum forms a protective layer that strongly limits the migration of metal into food: what you need to know before cooking it. More information How many ounces are there in a quarter? An American quarter contains 32 fluid ounces, or about 946 ml, almost one liter. Discover this conversion and its place in US measures. More information How many cups are there in a liter? One liter is equivalent to about 4.2 American cups, or 4 cups of 250 ml. Find out why the “cup” varies according to the origin of the recipe. More information How many quarters are there in a gallon? A US gallon contains exactly 4 quarters, or about 3.8 liters. Discover this conversion and its practical equivalent in liters for cooking. More information How many ounces are there in a gallon? A US gallon contains 128 fluid ounces, or about 3.8 liters. Learn about this conversion and the difference with the British gallon. More information How many tablespoons are there in an ounce? An American fluid ounce is equivalent to 2 tablespoons, or about 30 ml. Find out the exact conversion and how to use it in the kitchen every day. More information How long does it take to cook a thin chicken breast? Know the cooking times for meat in order to eat it in a tasty and tender way. We explain to you! More information The best ways to cook vegetables: How do you make them tasty and healthy? Let's look at the best ways to cook vegetables. By the end of the article, you will be an expert in cooking vegetables. More information How to cook with a stainless steel pan. The stainless steel pan is very useful for searing, grilling, it is an essential in the kitchen. Discover how to cook with a stainless steel pan in this article. More information Can stainless steel be used for induction? 4 tips for choosing your induction stoves When you have finished this article Succeeding in your delicious dishes, to perfection, with stainless steel on induction, will no longer be a secret for you. More information 6 Ways to Cut Vegetables and Cook Like a Chef! Learning to cut and carve vegetables is more useful than you think for perfect cooking. Have a look to find out more! More information How to avoid missing your preparations when cooking in the oven? Discover our tips for better use of your electric oven in order to make your roasts and pastries perfectly successful! More information How do you cook potatoes in the oven in 20 minutes? Baking potatoes in the oven may seem obvious to some, but with a few practical tips and tricks, you just might be serving the best baked potatoes ever! More information
